Hey! Mr. Tamborine Man


Apparently snakes don’t give warning before they attack! I know, weird right? I’ll make it clear up front that I have not been bitten by a snake however, I have been intrigued after having a discussion on the top of Mount Tamborine, whilst  overlooking the valley, of people who have been bitten on the ankle by a snake, and only realize such after returning home from their walk. I would assume there would have been some fair warning. Apparently because of all the flooding last year the snakes are coming out to play!

Cheers! We're on our way

Mt. Tamborine is a boutique wine region on an eight kilometer ridge of a mountain chain along the Gold Coast. Since my friend Nidya was celebrating a birthday we rented a limo and headed to the southern hinterlands – up the mountain for some schnapps, wine, beer and cheese tasting to celebrate! I relived what felt like prom, posing for photos out front of the limo before our friendly driver Brian ushered us on our way.

Mt. Tamborine Distillery, so cute!

First stop was Mt. Tamborine Distillery. A cute little property tucked back behind black iron gates, the distillery sits amongst gingerbread house style buildings with large black and white spades plastered over the exterior. Vintage gardening tools rest against oak barrels as the fountain trickles calmly in the background. We were greeted instantaneously by the colorful owner Michael and his wife with a rendition of happy birthday played on accordion.

Michael from Mt. Tamborine Distillery wrapping some lemoncello

Michael looks a bit like Father Christmas only in his Hawaiian style shirt it all seemed out of place. The eclectic charm of the distillery was a good choice for this first stop as the variety of schnapps in hand painted colorful glass, from wattle toffee to Turkish delight to musk and lemocello (a favorite amongst the group), had given everyone a head start with their buzz so early in the morning. I’m thinking that the champagne we had up the mountain didn’t help either.

I’d recommend a stop here for anyone traveling in the region – polite, unconventional, and fun. The handmade eastern European knickknacks around the shop were enjoyable to browse through and we all left with a little something – whether it is a bottle of schnapps or hand-woven wool hats. But before we got too comfortable it was time to move on.

The vineyard at Witches Falls

Witches Falls Winery is one of the most favored in the region. In addition to light and fruity syrahs and sauvignon blancs with hints of capsicum (pepper) and oak they also specialize in batches of wild fermented yeast varieties. A big risk for wine makers because the outcome is so unpredictable however the viognier was one that I couldn’t refuse to take back with me.

Gallery Walk

Back in town is what is known as Gallery Walk. It’s the closest thing to “downtown” as it gets up in this mountain community, with a strip of art galleries, fudge shops, local craft merchants and handmade goodies all around. Tucked at the top of the street sits Mount Tamborine Brewery. With the small craft brewery on site, this cute stop off is a great place to get lunch, use the toilet (as many of the wineries don’t allow customers to use the restrooms unless there is a restaurant on site – weird!), and sample some of their delicious brews. $10 gets a sampler of 4 beers that the knowledgeable staff helps mix and match based on your preferences for taste. I chose the darker variety which had an awesome Belgian dubbel, black forest German dark beer, a mild lager and strong wheat. Also here is the cheese factory where they make delicious cheese on the premises and may have judged us a little bit for wanting a taste of nearly everything! I have a garlic goat cheese waiting for me to dip into that I’m having hard time not gobbling down instantaneously.

Flight of beers at Mt. Tamborine Brewery

Cheeeeeese Factory

All the champagne, schnapps, wine and beer started getting to our heads so we traveled farther down Gallery Walk to the Mt. Tamborine Winery to
have lunch on large picnic tables outside. The food was a bit disappointing as was the fact there was no actual vineyard. We nibbled on small baguettes, salads and lamb shanks. I find it interesting that lamb shanks in N. America can be quite expensive and only served at certain restaurants where it is a dish that I’m told many Australians have grown up with and I’ve spotted it on menus quite frequently. So, because we were running a bit tight on time we opted to skip the tasting and find a view so we could enjoy the scrumptious looking rocky road cupcakes made by Sharni.

The top of the world at Mt. Tamborine

Brian drove us to a lookout point on the side of the mountain where hang gliders often leap from. As the wind blew my hat off of my head and we watched it tumble down the mountain Jacqui caught it in time just before it leaped over the same edge the hang gliders often do. I asked her not to risk if for a $9.99 hat but luckily she was fast! So there we sat, quietly and calmly eating our cupcakes while taking in the breathtaking view and winding down from a very long day which unpredictably was going to be a lot longer. This is where we talked about the damn snakes that don’t give warning.  I also asked Brian if this was a popular make out point however I don’t think he heard me because I never got a response.

We turned into the side streets of Paddington, back in Brisbane, bladders nearly busting and contemplated where to take the night. Naps before dinner or shine right through. I think the answer is obvious.

Vietamese at Kim Lan post winery tour

Those with other evening obligations traded spots with some of the guys since they didn’t join on the wine tour and there was no better spot to dine then KimLan in Chinatown. I watched Nidya eat a fried Quail whole – literally, whiling singing the tune “bones bones bones bones bones” as I couldn’t believe it is okay to eat friend bird bones, spine and all. But, I’ll let you judge her for that.  Happy Birthday Nidya!

Happy Birthday Nidya!

It’s okay; I’m not a professional.


One would say a professional blogger may comment on such things about 99% of the population and what it truly means to share the wealth, or perhaps the probability of it snowing in New York unexpectedly this past Halloween, or the odds of having floods again in Queensland this summer. The interesting thing is, I’m not a professional blogger. Yup, a massive surprise to us all.

In no way do I have intentions to undermine any of the above controversial global issues nor contribute an educated opinion without supporting the facts (which I’m aware doesn’t require professional blogging skills) but I’m just here this time around to talk about a few simple things in life: Byron Bay and the hippies, Surfers Paradise and the tanned guerillas, and the quality of the XXXX brewery tour to outshine any of its beer worthiness. I would assume a best practice in blogging may be to assume one subject area and objectively present your opinion. I like to combine all subjects that I experience over a week or two period of time and overwhelm my readership with an explosion of thoughts.

Byron Bay Street Art

About a 2 hour drive south of Brisbane, crossing over the Queensland border into the state of New South Wales, sits Byron Bay. It’s known for its laid back atmosphere, a carefree paradise where hippies sit around bonfires in the evening strumming their guitars amongst the plethora of backpackers that flock to this coastal town. There are strips of local beach shops mixed amongst high street retailers, stalls selling fish tacos and wheatgrass shakes mixed in between a thriving nightlife.

Jacqui rocking back from the beach

A weekend getaway found me approaching this beach town passing the surf shops and tanned and toned surfers walking the highway with board in tow giving me a sense of the Australia that foreigner’s picture in their heads. The relaxed, artsy hostels packed with locals and travelers alike make this a prime stop off for most backpackers traveling along the east coast. We were just here however to celebrate a birthday.

Cheeky Monkeys

After late night shenanigans at notorious, trashy and divey Cheeky Monkey’s we spent the following morning letting the rays soak up our hangovers before heading to the Cape Byron Lighthouse that marks the most easterly point in Australia. Also noted that whilst tanning on the beach the lifeguards simply put up a sign near the rocks that hug the walking path (aka sidewalk), bathrooms, and road with “Snake in the grass. Please leave alone.” Let’s hope that was a friendly, cuddling sort of snake, not one of the world’s deadliest that live in these parts.

Snakes in the grass!

Most easternly point of Australia

So that brings me to the following weekend, pre-Halloween weekend. A bit depressing that this would have marked the 6th year of Emily and Lisa’s Halloween extravaganza where we rent a bar in Manhattan, give away $$$ worth of prizes and provide our friends with a place to get down and scary. Alas, I hopped on a train, down the coast again, for my first trip to Surfer’s Paradise.
Surfer’s is a place that many a traveler to Australia puts on their agenda. But reality check! Surfer’s is a touristy, high-rise filled Gold Coast destination, complete with tanned guerilla men, meter maid fairies in Leia-like bikinis and clubs pumping with mega techno beats. Think Jersey Shore people. And not the Jersey Shore I grew up with as my home away from home.

Oh, Surfer's Paradise

Halloween of oh-eleven came about a bit like this…I was way “over” my Oktoberfest costume that showed up the Monday after the event, that I refused to wear it and instead am hoping to score some bucks on eBay and therefore roamed the streets of Brisbane searching for a fun, scary, and cute Halloween costume. Guess what though? There are no Halloween costumes in ALL of Brisbane! Target, Kmart, Big W, chemist shops, malls…NOTHING! My best bet would be hiring (aka renting) a costume for about $70 bucks a pop at a costume store which was not an option so I got some office supplies, made some leopard (note Leopard, not cat) ears and ended up with some girlie affair of a costume. *By stating “I”made what I meant is asked some creative colleague types to make on my behalf.

I'm a freaking Leopard okay, not a CAT!

We went Surf Club hopping – from Broad Beach (less trashy, more classy) North to Surfers stopping off at the Surf Clubs for some brews. Surf Clubs perhaps could be comparable to US golf club houses, but not quite the class – you pay a fee to access food, bar and premium real estate. Very good fun.

Surf Club Hopping

And so I have to give a proper shout out to one of my best besties Emily who prior to me arriving in Brissy gave me the sweet present of a gift voucher to the XXXX brewery. XXXX is a Queensland icon. A crisp, unflavorful beer drunk by the Queenslandish Queenslanders in a way that Nascar drivers drink Coors Lite. Get it, right? But from beer appreciator to beer appreciator I couldn’t have asked for a more inspiring gift.

It took months to recruit some local friends to join me on this beer journey; many of them grew up in Brisbane and have worked for years at Wiley, where the lights of the brewery shine up from the view from our office cubicles, however mission accomplished. The $38 dollars to fork over was hard to justify but my dear mates Nidya and Anna were in and on we marched up the hill to the brewery on a warm Spring Wednesday evening.

Impressive! I recommend to any friend or family member who will pay $2000 to fly over to hang with me! Funny, old school adverts showcasing authentic Aussie males sipping their XXXX in the bush being men of men with strong backwoods accents; bring in a hopping kangaroo and they couldn’t have been more picturesque Australian. With corny tour operator leading the pack, this journey took us through the history of this beer to the bottling process where we watched factory workers attempting to stop bottles from slamming into each other before breaking on the factory floor. Hilarious for us spectators.

I learned things such as the Aussie term “sculling” aka chugging, is derived from the Vikings who would decapitate their enemy then drink beer out of their skull, as well as the urban myth of authentic Aussie spread Vegemite being derived from leftover beer yeast. When on the factory floor I dared Anna to ask about how many workers have had their arm sliced off in the machinery; I don’t believe our guide when she said no one recently.

At the end of the tour we got 4 beers – pronounced “be-ya’s” which weren’t small, in addition to a bbq feast. We envisioned some sausages and light salad but what we got were full course meals of sausage, ribs, salad, cous cous, potato salad, and a roll. Big hit! Plus, becoming bff’s with tour guides Jessica and Paul, who let us pour our own beers behind the bar, and took photos with us. We walked away after taking off our bright orange safety vests and protection goggles with a souvenir of a XXXX lanyard and memories to last a lifetime. They gave us no choice as they were professional talkers. Or whatever.

Behind the bar at XXXX

They also brew things like the delicous James Squire imprint which tainted me with their dark, delicious Porter. Mmmm yummy stouts!

My final thoughts of random include a few things:
Spaghetti. I grew up calling spaghetti, spaghetti. Not spaghetti and meatballs, regardless if that’s what it contained, just spaghetti. In the UK, as well as here in Australia, you would specify more so as spaghetti Bolognese. Or as the Aussies do, just call it Spag Bole.

Secondly, summer storms. It’s still not summer, but already the storms are coming. The hard, fast rain pounding on the pavement, the lightening lighting up the sky, my face under the pillow, it’s all a taste of what’s to come. I’m scared.

And lastly, toilets. Many restaurants don’t have their own restroom. It’s typically some sort of public toilet shared by multiple restaurants down some weird alleyway or whatever. I don’t like it. But that’s how it is, public toilets even for private businesses. Fine.

A Virtual Reality


Virtually speaking, I thought it would be a good idea to video my life here in Brisbane for a 7 day period. Wouldn’t my friends, family, and those people I don’t know but secretly adore who follow my whereabouts be interested to see where I live, work, and socialize? In theory, great idea. In practice. Not so great. But I did it anyway.

Below is a 4 segment series of ‘A Video Diary’ which took place in Brisbane from October 1 -11, 2011 (note, a bit longer then the 7 days I anticipated. It’s quite easy to fall in love with the camera). Don’t worry, I cut out all the inappropriate stuff!

Segment 1

Segment 2

Segment 3

Segment 4

Now that you’re done watching my affairs I thought I’d share with you a few more things. Firstly, Oktoberfest in Brisbane. You saw it with your own eyes and could you have expected it to be as such? I was surprised by much of the authenticity and flair to the event. As soon as I heard the word Prost shouted at the top of every one’s voices my mind and body rushed back to Munich 2006. Oh the memories flooded in.

Now I would say it was a blessing in disguise that my costume never arrived in time. I would have been one blending in with the crowd. How appealing it was too see how many people took this grand event so seriously. So there you have it. $10 beer steins and schnitzel. I can’t wait until next year!

On a different note you may not know that at the young age of around 12 or 13 my bestie Nat and I thought we had discovered a phenomenon: the shortening of words. Yes, it was magical! In the summer you wore your bader (bathing suit), you hung out with your G’s (girlfriends), as you discussed the sitch (situation; made popular prior to The Situation debuting on Jersey Shore).

So there you have it. It stuck and it spread. From Nat to Ab to Kris to Ker to just…G. At the time however, it was appalling. How will you get a job if you speak like that?! No one will understand what you’re saying! I’ll tell you now dear friends and family, I’ll tell you who knows what the heck I’m saying – Australians! If there is a rule book to shortening words and making up new ones the Aussies have it down pat!

You know what else that have down? Doing away with cheques. When I set up my  new bank account months ago it would actually cost me money to get cheques. People just transfer money from one account to another, for everything! To get paid, to pay the cleaner, to buy concert tix off a friend. Everything. I think the US should move toward this model.

Did you notice how in the US area codes just keep changing? As the population grows, that oh so sacred three numbers that used to be associated with your home phone is no longer the association to your state etc. Well, as discussed last time, because the population is so small, each state has its own prefix, as in one, and all mobiles start with 04. Every single mobile in the country. Impossible I say!

I’ll leave you on a final note as it is Friday evening and beers are being had in the kitchen, at my work, directly above from where I’m typing. I finally found an Australian hobby. I’m learning it at the moment. Not this very moment, but this moment meaning last week and the weeks to come. Are you curious yet?

It’s A Small World After All


According to the Australian Bureau of Statistics the population clock for the entire country reads 22,726,327 at this very moment.  The New York Metropolitan area, defined by the U.S. Office of Management and Budget as the New York-Northern New Jersey-Long Island, New York-New Jersey Pennsylvania Metropolitan Statistical Area (MSA), had a population of 18,897,109 as of the 2010 census (roughly 1 in 16 Americans). Put that into perspective. The entire population of Australia is just slightly larger than the entire Metro New York area. So that explains things.

I won a contest the other day. After discovering my odds of winning something are somewhat in my favor in comparison to the competitiveness that I’m used to (roughly 1 in 16 Americans) I gave it a go. Australia did something awesome. It just unveiled a new radio station called Triple J Unearthed. Basically, this station is dedicated purely to playing music from unsigned Australian artists. Awesome. So when I stumbled across a contest to win tickets to the launch party and a free tee and cd of course I thought what the heck. And I won! Here’s what I had to do: just email ABC2, the television station, explaining what my favorite show was and why! Well that’s a no brainer, TwentySomething! Here’s what I wrote:

“Hey ABC2!

My favorite ABC2 show is TwentySomething! What’s not to love! As a TwentySomething new to Brisbane, I find myself in constant misadventures all around this city almost as if I’m reliving my glory days when in fact I work full time and am on the later age of the TwentySomething spectrum. My friends think I’m crazy for living this double-life, but isn’t that what living abroad is all about! My flat mate Sam and I are in a constant battle of who is Jess and who is Josh in the relationship; it’s a hard toss up, especially when I asked in a joking manner when I can start exposing him like Josh during the erotic cleaning episode, and he responded “I’ve been waiting for you to ask me that all day!” I
turn to Jess and Josh each week for new ideas, and can’t wait to see what’s up
their sleeve next!

Lisa Vecchio (NYC transplant)”

Thought that was cheesy enough to catch their interest, and apparently it was. I also like it when I go somewhere and someone comments on how darn crowded it is. I do at times mutter to myself, “walk into a bar in the middle of Manhattan on a Saturday and perhaps your perception of ‘crowded’ will change”. However, it’s all relative I guess.

Brisbane TwentySomethings

Halloween is approaching. Well, first Oktoberfest is approaching and I’ve got myself lined up for an all day stein sculling event tomorrow however my costume never made it across the seas. Boo. Alas, should be a fun day and makes me think back on Oktoberfest in Munich in 2006, oh the days. So yea, this would be the 6th year of Lisa and Emily’s Halloween Extravaganza in NYC but I’m in Brissy and Emily is in Buffalo and there is no extravaganza. There is no big Halloween, no trick or treaters, no pumpkin patches to pick pumpkins from, no carving of silhouettes and worst of all, no CANDY CORN! Ahhh. Well, at least I can repurpose the Oktoberfest costume I never got to wear so it won’t be a complete waste.

I rarely watch TV, and when I do its two shows, TwentySomething and Miranda (UK) and they are hilarious. Well, I also secretly download the Vampire Diaries but shhhh. Regardless of what my television amusement preferences may be, I did want to touch upon that at times I notice an exact script of a television commercial shown in the US, to the tee, only with Australian actors. Now, I’m fully aware of need to adapt marketing and advertising materials to a local culture, it’s just very fascinating when you get to witness it firsthand. I’m sure many of you, regardless of your national orientation, may have seen the yogurt commercial where the wife talks about all of the yummy things she ate that day like key lime pie and chocolate mousse etc and the husband is searching through the fridge trying to find all the of the “real” desserts when in actuality she is referring to yogurt. Oh boy, it’s a global phenomenon only with local desserts referenced!

No blog goes complete without a reference to the astronomical cost of living. For example, after a late night bender instead of stopping off at my usual Pie Face for a delicious meat pie that without a doubt regardless of my intentions ends up on my outfit, I chose to venture with my accomplice to New York Slice. Holy Mother, Oh My Gosh. $7. Yes, $7 for a slice of pizza! Now, granted it was 3 am, I still think that it may, and I need to do better research, be $7 around the clock. Yum, but no thanks. Secondly, after accidently going on a spree at Target yesterday, when asked if I would like the items I purchased in a bag I was kindly told that will cost me 10 cents. Now, I understand everyone is trying to encourage the population to be environmentally friendly, which I 100% agree with, I was just a little surprised when Target is the type of bulk buy place that it is. Let me just clarify, Target here is of the standards of a US Kmart, nothing to get excited about and in no way a Tar-jay (spoken in the condescending French way that I don’t know how to use special characters to spell out).

As an east coaster growing up going to “the shore”, and yes it happens to be in New Jersey however please let’s not go there, I kind of like that the same affinity here is referring to the beach as “the coast”. The only difference is clarifying if you mean the Sunny Coast (Sunshine Coast) or Gold Coast. I’m sure there is secret lingo to specify without actually specifying which I’ve yet to discover.

Two other points of observation. If I’m excited, and can’t wait until the time that I’m waiting for to come, or maybe even in other references too, I would refer to the nights until the encounter is to take place in terms of “sleeps”. “Only one more sleep until Oktoberfest!” Additionally, if I were to go somewhere where the weather is cold and snow appropriate I would describe that as “I’m going to the snow” or while in mountains “I’m in the snow.” And people just know, that means your skiing or something. I guess because snow is such a big deal and all.

So yea, in times of needing alertness or motivation to get pumped I turn to my flatmate Sam, and he plays for me the S Club 7 theme song. And everything is alright, S….Club!!

Currently Accepting Applications


I would just like to clarify one thing; I’m not on vacation. I’m unsure who I’m clarifying this for exactly, but I feel obliged to do so. Here’s the root of the problem, I want to be on vacation so badly, and I’m not, and therefore need to specify that to my readership. I guess you could say I’m now accepting applications if your interested in taking one.

One may think, but you live in Australia, it must be paradise! Is this not a semi-permanent vacation for you? And this is what I’ll tell you dear reader…I do live in Australia AND there are many a paradises. However, I personally would not classify Brisbane as a paradise. I’ll let you in a secret though; paradise is less than an hour’s drive in the directions of North and South. Hehehe (insert evil laugh to make you a tad bit jealous). Did it work?

So let’s get back to the problem, despite quote paradise unquote being a mere skip away there are still a few issues. Firstly, the heat has just sort of arrived so the weather is not quite perfectly ripe. I can’t complain about it just yet. Not till the sweat starts dripping down my face while I step on the bus, fresh from my recent shower, and step off the bus wishing the person in front of me had showered. What I’m trying to get at is that summer isn’t quite here yet.  It’s still technically spring. When it is summer I will damn sure know its summer because the heat will be unbearable and I’ll think, ahhh summer! Let your rays shine on me! I think that is also when I’ll start “feeling” like I live in Australia as opposed to just randomly really really far away from everyone and everything I know. Maybe that’s also when I stop taking notice of the differences.

Queensland is known for its sunshine and beautiful weather. The fact that winter was 60/70s, maybe 50s at night, means that I cannot even predict what true heat will feel like. I guess they compare the climate to southern Florida.

Okay, secondly I don’t have a car or drive for that matter. I know, right! Like after 5 years of not driving you’d want me to attempt to gracefully manage the other side of the road without endangering people. So this puts me in a position of relying on other people going to paradise in order for me to go there.  And add the fact that they have to actually want my company and invite me along.

Near Beautiful Snapper Rock in Coolangatta

Luckily last weekend my friend Louise was kind enough to take me to a paradise otherwise known as Coolangatta Beach. Just an hour and half south of Brisbane on the Gold Coast, we hit the open road, skipped all the touristy spots and for my first time since moving to Queensland was exposed to crystal clear blue waters to explore the surfers, the bogans (remember them?) and the seafood. I lightly dipped my ankles in the chilly saltwater, tempting those sharks I know lurk in the murky depths, and then continued on with the strenuous task of acquiring a base tan. After a full day we came back to Brissy to mingle with another class all together – the Irish for the Rugby World Cup. I was just happy to jam out to a cover band, belting the Killers at the top of my lungs and pretending it was Mr. Greengenes!

City Riots at Big Sound

Since returning from Melbourne I’ve spent the last few weekends immersed in the Brisbane music terrain. Big Sound was on a few weeks back. More or less a big industry event where music publishers, promoters, label execs etc all meet in the Valley while local and national up and coming acts play at pop up venues tucked in alleyways or at local dive bars. Pretty fun couple of nights in a music frenzy.

Spike!

I came across Spike again the other day. Spike’s the name given to the damn iguana that lives on the water next to the botanical gardens in the city. Typically this is what happens…I run along, struggle for breath here and there, and contemplate when to take my next break while trying to self-motivate then boom, ahhhh! Damn Spike is just chilling blocking my running path. And I go, “ahhhh, Spike!” He gets me every time. I then just stare at him for a while. I’m secretly a little nervous he’ll bite me or hop on and not let go.  Some people say there are really big ones that just hang out in trees, like dinosaurs.

River Fire

Brisbane Festival is happening at the moment. It’s like 3 weeks or something of art, music, theatre, culture, blah blah blah. They kick it off each year with River Fire – basically a combination of fireworks and laser shows over the river throughout the whole city. We booked a table on the water at the Bavarian Bier Café on Eagle Street Pier and watched the fireworks light up the Story Bridge. It was pretty neat, and apparently the view from Southbank is even better because you see the whole city light up. I was a bit indifferent however, perhaps due to seeing the 4th of July light up the sky every year on the beach. Tough life.

Yes, the beach, back to vacation. So I’ve got my heart set on Bali or Vanuatu but it’s not looking so good. My options of travel partners are slim. Then I was going to pop over to Thailand to visit a friend from college and do some Koh hopping but flights are outrageous. I may just have to head back over to New Zealand for a long weekend or something while I wait for the beaches to warm up on the coast. I’ve got Byron Bay and a trip back to Coolangatta up my sleeve at least!

Note to readers: This is no way was intentioned to sound like a selfish complaint. I hear fall is pretty chilly up on the Northeast coast of the USA however I did have to witness your summer from a far and it was torture. The accounts mentioned above were just literally the most interesting things that happened to me since I last wrote, a terrible internal turmoil of wanting desperately to travel and not doing much about it. Well, darn it, fine I’ll book something ASAP so I have something more inspiring to share!

Brisness to Melbourne


Some graffiti off of Flinders

Stop being so secretive Melbourne! With your graffiti-laden laneways that just scream “I’m soooo cool!” Well, damnit Melbourne you are! Now stop showing off your multi-culturism, excellent public transportation, and ethnic pots melting. I get it already! I get that there are people having fun down some secret ally that I  have no idea exists, at a bar behind a turn next to a statue above a lamppost. The problem is, I want to be in the know so so bad and you’re rubbing in the fact that I’m just a clueless tourist!

Flinders Station & passing tram

For years Melbourne has been on the list of must visit cities, however, I’ve always been a bit nervous that I’d fall in love with it and never want to return to where I came from. A bit of  a habit of mine. So off I went, a little bit of business, and little bit of pleasure. Am I rushing to move? Not quite yet, but give me a couple more goes with some people who are actually in the know and you may be hearing more from me about the 2nd biggest city in Australia.

So obviously on the quick two-hour jaunt down south I wrote down a few things I wanted to accomplish while in Melbourne:

  • Manicure
  • Laneways (Alleyways)
  • Penguin Island (Prince Phillip Island)
  • Wineries (Yarra Valley)
  • Wes (Friend from Splendour)
  • Street art!

I did you a favor and decoded some for you. Now, I guess the only things on that list I did not accomplish were seeing the penguins (awww, I know!) and going to Yarra Valley. Don’t worry; I made up for it partying with Wes till the wee hours the night before. Figured, hang out with someone “in the know” and save the penguins for later. I’m sure they’ve been there for hundreds of years.

I also wrote down a couple of general Australian observations that have nothing whatsoever to do with Melbourne. Firstly, snakes! Yea snakes! They’re gummy candy (or what they like to call lollies here, whatever). And they’re just like everywhere. All the time people are like oh hey, do you want a snake? And I just laugh and go heck yea, throw me a snake!

Also, when was the last time you remember getting served a full course meal, with booze, on an economy domestic flight? I mean, I’m pretty sure Continental even got rid of those cute little turkey sandwiches that gave them such a competitive advantage. Gave me a reason to rack up the frequent flyer points at least. But in all seriousness, it’s been ages. But Quantas however, the official Australian airline, bangs out meals like nobody’s business. Full dinner, beer and wine, and a Cadbury thank you very much. Just saying.

And I’ll leave you with one more before heading back to Melbourne. Taxis. You sit in the front. Yea, weird right? Like, they get mad if you don’t. But what’s also really neat, is they have a system called Cab Charges. So for work, if I need to take a cab anywhere in Australia they give me these tickets that act like credit cards and it automatically bills the company. Sweet.

So I spent my first free night in Melbourne after a long day of giving presentations roaming around Degraves Street. It’s a cute laneway lined with tons of cafes, outdoor seating, and just had a vibe about it. So…everyone gets it, right, that the farther south you go the colder it is, farther north hotter etc. I live in the north, Melbourne is very far south. But! Nobody in Melb seems to care and they all just chill outside in a very European way and smoke their faces off. So, I found myself a spot in the corner of Degraves Espresso Bar, had myself a glass of Sauv Blanc from Yarra Valley and ordered the stuffed octopus. Think I surprised the cute red-haired waiter with my accent. Oops, happens sometimes.

Cafes and such

I then wrote down another list of things to do, most likely forgetting that I had already done that the day before.

  • Take pics of sweet street art
  • Make local friends and learn the laneways
  • Love this city!

Center Place

Crossing Flinder’s Lane, Degraves turns into Centre Place and it’s even cuter! Tons of boutiques resting next to cafes. A wrong turn, some graffiti, another laneway. The following evening I tried a different route after scouting around all day, and ended up at the Crown Casino. Gorgeous interior with high-end fashion and dining. I ended up in the food court eating Mousahka (huge Greek influence in this city – second largest Greek population in the world next to real Greece) before heading off to a backpackers bar where I befriended Gabe and Sara and ended up at a bar called Trash Bar in the middle of the city with their dreadlocked friend named Rabbit. Nice to meet you, time for me to head out.

A view of Melbourne from St. Kilda

Thankfully Saturday arrived, I had a lovely sleep in, and then Wes, one of our besties from Splendour in the Grass whisked me off to St. Kilda. Now that’s where I want to live! Along the coast, streets lined with palm trees and high-rises overlooking the ocean I just thought, so California. Although it was a bit chilly out, we walked along the water, and I got so excited at the thought of spring approaching, and it has. Goodbye longest winter of my life!

Wes walking the beach

We dined at the Beachcomber and again I was caught off guard with the odd coupling of seafood and Greek dishes that seem to be so apparent in this city. We munched over tapas and wine catching up about the cities of Melbourne, Brisbane and traveling. Wes and his flat mates later had me over dinner for lamb lollipops and kangaroo skewers. I didn’t even know it was kangaroo until after. And I didn’t mind. It was good! Wes then showed me his local scene out in Collingwood where we danced and laughed and mingled and danced until my cabby dropped me off in the city as the sun was rising. Needless to say, I didn’t go see the penguins on Sunday. This was also the day I found out that Beyonce was pregnant. Global news here people!

Wes, a drag queen, and me out in Collingwood

Monday through Wed back to the grind at work. After dining at the work event Tuesday a friend took me to the scariest bar in the world! For realz. So there it is, another laneway floor to ceiling in graffiti. Another turn, and then another. At this point I’m saying, “This is EXACTLY what I’m talking about! No idea, I would have had no freaking idea!”

Yea, well so Croft Bar has this whole mad-scientist/institute theme. There are test tubes and odd décor all over. No biggie. We’re pretty much the only people in the bar, and Ryan the young bartender is chatting to us about crazy cocktail mixology stuff and local beers. But then, I have to pee. HOLY SHNIKES! So, you go up these stairs and it looks like an insane asylum. In the ladies room, there is even like a hospital bed and stuff. I’m getting the heck out of here! Like seriously, I need to be accompanied to the bathroom the next time around. And even better, apparently there are multiple floors in this place with different themes. Not super cheesy like Jekyll and Hyde in NYC, but just super scary.

The ladies bathroom

So I guess the best part was, aside from me being totally freaked out, was when we asked Ryan if we could take a pic of him he posed with his to wrists out in front of him, facing down and said “I pose like this because I have a baby roo at home.” I gave a Whhhhattttt! And he responded, “yea, I’m way Aussie mate!” and I think that is the best quote I’ve ever heard.

So I just flipped my head over, took a pair of scissors, and straight up just cut my hair. Just like that. Pause. It sounds way more dramatic than it actually was. It was like an inch. Not Brittany style or anything. I could feel myself starting to get scissor happy so I scooped the contents up from my bathroom sink, and moved on to dinner. I don’t think anyone will even notice. But that’s okay, they aren’t supposed to. Shhh.

Note to self: don’t eat fish curry while sipping pink grapefruit juice.

If the moon was made of cheese, would you eat it? Splendour in the Grass 2011!


I wonder what my temperature is in Celsius? I’ve come down with a fever, but don’t want to blame it on the 4 day rager that just went down in Woodfordia, fondly known as Splendour in the Grass. For months I thought to myself, what’s this “Splenda” that everyone keeps talking about?  Like the artificial sugar?  But then I had a flash of cognition that made me go, oh, you’re all saying “Splend-er”. I think I’m the silly one here.

I was offered a ticket to the multi-day music festival, one of the biggest indie rock events in the country, merely days before the event. Before coughing over a few hundred dollars I had two simple questions, Am I going to freak out? Where do I pee?

And that’s that. I spent last week roaming the city streets in and out of every cheap Asian store and more, identifying the perfect festival outfit and ticking off the list of many provisions: gum boots (aka rain boots), torches (aka flashlights), sunnies (aka sunglasses), thongs (aka flip flops), track pants (aka sweatpants), and of course goon (aka boxed wine).

After a hard day of work Thursday, Jacqui, Nidya, Fairlie and I, over many a wines (not the driver mind you), shoved, and twisted, and pushed, and finagled, well, basically painfully tried to get all of our camping gear in a tiny 2-door sedan. But alas, we were four cramped girls in a car on our way to Splendour!

One would compare the festival perhaps to the likes of Coachella, Lollapalooza, or Glastonbury. Not that I’ve ever been to any of the above unfortunately. The cool part is, although it’s HUGE, it’s mainly comprised of Australian artists. That’s what’s so neat; I was exposed to a whole world of music that frankly would never make it largely in the states, because they kinda have their own thing going over here being so far removed and all. So yea.

We arrived at 1 am on Thursday night, Nids and I in a very inebriated state of mind, and set up camp in the dark. I held the torch while the others did the prodding, until the sleeping bed rejected the metal pole directly into my face with a sharp, Owwwwww! Right, lets layer up, trek over the festival grounds to scope out what we’re dealing with here, then have a snooze fest so we can wake up to sweet jams!

Friday was a great day. Hanging out in the morning at the camps site, eating baked beans and Cup of Noodles over a Bunsen burner and feeling the sun shine its gloriousness all over. We mingled, and drank, and pondered over the 3 full-day itinerary of music deciding how to shape our time amongst the three stages.

We trekked up the dust covered hill, pointing out right on the onset the ridiculous outfits and costumes amongst the crazy crowd. First stop in was Aussie hip-hop artist Illy. Now, here’s what interesting, I like to say “white Aussie hip hop” is a whole movement over here, but to be correct, I’m told it’s just called “Aussie hip hop” in general, because they’re all white anyway. I’m not saying any of that with a hint of racism, it’s more brought up as a fact, and in general, Aussie hip hop is a pretty interesting scene.

Anyways, onward march! We have tons to do, drink tickets to buy, festival food to eat, markets to shop in. And of course, squeeze in Modest Mouse, Kimbra, The Kills, Jebediah etc all before headliners The Hives and Kanye West hit the stage later on.  As the day wore on, we partied on. What’s also great in addition to the music is all the stuff to do. Mentioned above, as well as tents dedicated purely to certain entertainment aspects like the Chai Lounge Tent, or the Mexican Cantina Tent, or the Smirnoff Bar, and the Wine Bar. Yeah. By the end of day one, there were two things I was absolutely certain: the girls were already sick of hearing me saying “I have to pee” every 7th minute and I had completely lost my voice.

Saturday I was in no way surprised to find out that I was snorefest – apologies to all girls in the tent with me, while Nidya was seeing shadows on the tent walls.

Time out! Just took a break from blogging to go to doctor to
find out what my temperature really is in Celsius. Hello hello hot Irish doctor! I think I’ll have to get sick a little more often.

Back to Splendour…Saturday afternoon we ate delicious kofta balls at Govinda’s hut, I fell in love with bands called The Grates and Time & Jean, we mingled with our gay bf’s Wes and Nick. The night ended with me popping a squat next to the tent, only to find our neighbors were sitting out the whole time. I gave them a friendly hello with my pants down.

I can’t believe Sunday has arrived already. World-wind of a weekend. I had known for years that I do not like drinking cider like Magners and Strongbow but I thought what the hey, I’ll give it a whirl. Upon my first sip it was reconfirmed, I do not like drinking ciders but after a few more, that stuff aint’ too bad. Lucky for us the furry parade of all those dressed in costumes was happening at the Strongbow boat so we headed over to have a peek, and take fun photos in the photo booth. I fell for bands called Friendly Fire and Cloud Control.

During Cloud Control it was amazing. Did I mention how many damn dirty hills there were! To pee it was up the hill, down the hill, don’t step on that person’s face, I think I got dirt in my mouth, where is the group, right found the group, cool, wait, now I have to pee again, up the hill, stand in line. Right, so during Cloud Control a huge crowd gathered on the hill at the amphitheatre. At first they were all just jumping up and down in unison but then there was the awesome idea to climb the hill, and hundreds of people ran down it at the same time. It was super fun to watch, but I couldn’t help but think, and this is how people die.

The show ended with final sets from the Kaiser Chiefs, Pulp, and Coldplay. My voice disappeared again. I ate what is a bit of a carnival treat called Dagwood Dog. It’s basically a deep fried hot dog with ketchup on top. Kinda weird, but delicious. We didn’t make it for our nightly closing dance party at the Smirnoff tent so instead had a dance party in the Mexican canteen tent before learning how to do fire breathing tricks. I chose not to partake after witnessing two failed attempts from some acquaintances.

Is Splendour really over? We took our time waking, didn’t brave the showers, and packed our tents. It was lovely to get a note from our neighbors who left us some treats with their local band info on it. We queued to leave the parking lot, and it was odd because everyone around us was eating carrots. Of all things to have left over 4 days later, and for more than one group of people to be eating them, carrots, really?

The great Pinot Grigio debacle of 2003


I had thought the great Pinot Grigio debacle of 2003 had left me scarred of white wine for life. Thank goodness that phase has worn itself out. You see, as a 19 year-old college student living abroad for the first time, the sweet fruity yum yum in my tum tum of Pinot Grigio at a point in my life where my buds haven’t quite developed the appreciation for a dark roasted stout left me jumping into the wine world head first. There was so much Pinot Grigio consumed during that four month stint in London, late night benders of cheap two pound bottle after bottle, and long-afternoon sleep-ins that my body reached a point of saying, “white wine! Yuck!” But like I said, I’m so glad all of that is over.

Luckily for me, the proximity and availability of deliciousness gracing itself in my presence in the form of Sauvignon Blanc’s and Semillon’s and combo situations from South Australia and New South Wales and New Zealand keep surprising me quite regularly. Pinot Noir’s & Malbec’s – you’ll never out wear your welcome but while the sun is shining (although not as warmly as Id like, still!), you’ll have to move over and share my buds with your lighter variety friend.

My weekend evenings are spent drinking schooners (the larger size option, but not even a US pint size really) of craft beer in places with live music in West End and vintage-torn nooks and crannies of the Valley.  A young guy who reminded me a bit of Jesse Eisenberg asked me about Brisbane’s style – am I noticing any trends – I replied that in the types of places I’ve spent time the past few weekends – it looks like the same bunch of hipsters you’d find in the east village or Brooklyn. He thought that was cool apparently.

If someone were to ask you to drink your drink very fast, in comparison to a “chug”, that would be called “sculling.” For example, “hurry up; scull your beer so we can go.” Another point of observation, if you were the bar staff and it was your job to go around and pick up everyone’s empty glasses you’d perform the job of “glassying”, and be labelled a “glassy” to guests and other members of the staff.

I don’t drink tea, because I don’t drink caffeine really, at least on purpose, but tea is a form of life here as it is in the UK. Tea means tea, like what you would drink, but tea also means food. I have two tea breaks a day at work, morning tea and afternoon tea, and that usually consists of me eating the free cookies. So far, the cookies are winning the tug-of-war over my will power. These tea breaks are also conveniently, or perhaps inconveniently, timed in accordance to my old smoke breaks so conceivably the cookies have become a substitution. Let’s hope I’m not fat next time we meet. If I am, you’ll know why.

Monday evenings I play Bingo at the boutique beer cafe Archive in West End. I’ve gone twice and have not won yet. I also found out that the really really really really cute bartender is married so now I want to try something different. Bingo just became so lame. Thursday I go (well, I went once but plan to make it a regular thing) to a boot camp type workout class organized by Wiley that takes place out on the lawn next to the building. It’s fun, because it reminds me of my old boot camp type workout class on the lawn next to the  building in Hoboken. Only different.

I was tasked with obtaining an Australian hobby as a means to meet people but I don’t think I’ve accomplished that yet. Prior to my arrival we’ve determined the following limitations: no surfing because I’m scared of being eaten by a shark, no rugby because rugby players aren’t datable – and I’m a wuss, no scuba diving because I’m afraid of being eaten by a shark. I guess I’m left with learning how to play the didgeridoo. I’m still open to suggestions at this point.

Lollies are candy. And candy is chocolate. Make sense? Basically, lollies are hard candy and gummies. And they all are a bit not as awesome. I went to go see Harry Potter in 3D the other night, obviously, and was a bit perplexed by my candy options. Where are all the Sour Patch Kids, Swedish Fish, and Hot Tamales damn it!  It was a literally a tossup between Fairy Floss and popcorn. BTW – do you know I was asked, “Is it true in America you can put melted butter on your popcorn?” Sure is! What the heck do you call that unsalted, unflavoured bag of corn seeds? It’s also worth mentioning that for this particular movie theatre, when we purchased our tickets online, we also selected our seats in advance as you would on an airplane. Not too shabby for $21 thank you very much Australia.

My roomie Kate refers to herself as a Cadbury. There is a glass and half of milk that goes into a Cadbury bar of chocolate apparently. And therefore, she is a light drinker. The French Festival was on last weekend in Southbank. I’d never been to Southbank properly yet. Now I know where those weekend markets are, and where the lagoon is so I can tan hopefully very very soon (still unlikely). When we drove back in toward the city she said, “ahh, I love the Brisbane skyline, it feels like home.” Mind you, we were still in Brisbane, just crossing the river, but when she asked what in the States reminds me of home I could think of three distinct things, the Ben Franklin Bridge, the feeling you get when you first arrive down the shore, and the view of Manhattan from Hoboken.

I’ve been eating out a lot recently. I love to eat out. I think I’ve finally adjusted to the inflation on food. I don’t flinch as hard when my main costs anywhere from $20-35 and it’s just an easy night out. An entree is an appetizer and main is an entree. Make sense? I really craved a Mamouns falafel the other day, straight from the west village. I also eat a log of sushi. Often, you just get handed the whole roll over the counter, not cut up or anything, and just take a big bite from it like that, maybe dribble a little soy, but it’s kind of an on the go situation, unless you’re at a sushi train or something.

And I think that’s all I wanted to share with you for now.

As Old As The Places I’ve Been


Included are some recent almost “excerpts” from my diary, excuse me, I’m a grownup I seem to forget, uh hum, I mean excerpts from my journal these last ten days traveling down to Sydney before off to New Zealand. I mean, why give you the condensed highlights when I can reveal nearly every inner thought I wrote down while it was happening. Obviously. I’m not going to lie however, it’s no Gossip Starter, but this is long.

25/6/11

I love the Rusty surf shop in the Brisbane airport. Every time I fly I buy something. I’m starting to wonder if I keep up the frequency if I’ll end up befriending the staff for real. Would be a funny story at least. My new bffs from the airport surf shop, ha.

I hope my roomie locks in our new roomie when I’m away. It’s nearly the end of the month. We had peeps swing by last night and there are a couple of good options. We’ll either pick M or Blondie – more or less as the wine flowed we got friendlier and their names got blurrier.

27/6/11

At Sydney International airport on my way to New Zealand! I’m sooo excited. Also a bit anxious and I can’t pinpoint why. Perhaps in the back of mind are the recent earthquakes in Christchurch, where I’m laying over, and the giant ash cloud traveling across the Pacific from Chile. Alas, I’m on my way baby (did I actually write that? Yes). Country number 27!!! And now, I’m as old as the places I’ve been.

This weekend in Syd was ridiculous! Friday was low key. Traveled after work so arrived and was tired. Just ate some humus and grabbed some drinks at the Clock Hotel on Crown in Surry Hills. Saturday I did lots of shopping in Paddington on Oxford Street and the weekend markets. I love markets. It was great. I freaking love Sydney! Then it was time for the Rubik’s cube themed house warming party at Stephs. Sooo fun! You’re meant to dress in all the colors of the cube then exchange with people until you get one solid. The chef’s I met the previous time over were there so it was nice to know people going in. It was so fun.  Time out – just boarded, great seat, 2A!

Oxford Street, Paddington

Then things got crazy. I think I burnt my tongue on the million mini-pies I ate fresh out of the oven, steaming hot. And who knows what the heck I was talking about the entire night, just rambling to whomever. I think I may have fallen after someone else spilled a beer. All while NOT smoking mind you. Then the boys from the Sydney Swans, professional rugby team showed up. Not too shabby.  We headed out into the Cross, my shoe broke, I was convinced by others that no one would notice the lopsided hop, and therefore would like to blame that on me being denied entry to the last bar at the early hours of the morning. Sunday was spent in a lot of pain, and a lot of hours searching the streets for a new pair of black shoes for my work week ahead. And now, I’m New Zealand bound.

Steph and I, Rubik’s Cube themed party

First time traveling on Air New Zealand. Plane = super nice. Free noise canceling ear phones, personal TV, and soothing music over the speakers. Actually just played a song by Flight of the Concords. How funny. But they made me check my bag, boo!

They must have purchased me a premium ticket because I got food and wine and not many others did. Flying in, over Christchurch, WOW, it’s beautiful. Crazy, jagged snow capped mountains and then so quickly it shifts to oddly flat terrain. Different shades of green on green.

Flying to Christchurch

Drastic change in landscape in minutes

Sitting in the regional terminal in Christchurch airport, again, no security check, crazy. I’m starved and nervous I won’t have anywhere to eat when I arrive in Dunedin – things close early, and its Monday. For reasons unknown, Monday means an extra special cause why things won’t be open. Silly. It’s dark now, and I won’t be able to see much out of the plane for this next leg.

28/6/11

Dunedin is an old Gaelic word that means Edinburgh. It’s also the most Victorian and Edwardian city in the southern hemisphere. It’s also freezin in Dunedin. Say that real fast and it rhymes!  I think it’s like less than 7 degrees Celsius and there is talk of potential snow. My winter has lasted for a very very long time and I’m well over it!

The city actually does remind me a bit of Edinburgh. Not like the Royal Mile or anything, but some old buildings with mountains in the backdrop. Yea, it’s sorta pretty. Unfortunately the cold and rain, mixed in with my presentations make exploring unlikely. I did manage to make it to the Otago Museum while my co-workers had some appointments to go to though. Did you know the first man to climb Everest was a Kiwi (New Zealander)? Yup.

Drinking hot chocolate now. I feel like everyone drinks hot chocolate over here all the time. Like weirdly. I know its winter and all but it’s like everyday someone asks me if I want a hot chocolate. I’ll have to take notice in the summer, but it’s a bit excessive I think. I haven’t had a HC in, I can’t even tell you how long because it’s just not common practice. Is it?

Heading out to Palmerston North soon. That’s it. In, then out in a few hours and on to the next place. A quickie New Zealand tour. Moving on from the South Island and heading to the North Island. That may mean warmth because it’s all backwards here. The farther north you go, the warmer it is.
Well, Palmerston North is meant to be even more desolate then Dunedin. Oh boy, hopefully I’ll be able to see out of the plane if it’s not too dark.

Note to self: Don’t sit in 4A on the small planes. It’s directly next to the propeller which is in the front of the plane because this plane is tiny. I just keep watching it spin round and round and can’t help thinking if it were to unfortunately fly off, well; I’m in the wrong seat that’s all.

Air New Zealand

I’ll be taking 7 flights total on 5 different days over a 10 day period. Crazy, but rack those points up! Actually, I thought that was pretty intense until the business passenger sitting next to me informed me that he’ll be on 5 different planes in 2 days so I had no choice to respond with “you’ve got me beat”.

I wonder where Matt Kiwi lives? Matt “Kiwi” from London back in 2003. He sure was cute. Or Stephen from Auckland back in Cairns in 2010. Alas, I’ll never know I guess.

It’s now late and I’ve arrived in Palmerston North. Long day of flying. In BK’s motor lodge and the owner lady is a bit strange. My room has a huge bed, but also two recliners at the foot of it facing the TV like a living room. It’s odd.

I miss traveling work trips with my homie. Getting mani-pedis and vintage shopping. It’s just not the same without her.

29/6/11

Flying from Palmerston North to Auckland is AMAZING. I saw a rainbow in the airport out front before I left. We’re flying low between the clouds, its lush green, and jagged and other times looks real soft.  Amazing contrast of colors. Wowza. It looks like what you would think New Zealand would look like. But I wonder what it actually looks like. From above it’s all so beautiful and picturesque but if I were standing on it, or in front of it, would it be more or less impactful? I’m wondering what is done with all this land. I haven’t seen a house in ages, although I’m low enough to spot urbanization. Did the scouts for Lord of the Rings just helicopter down in any of these random spots and say right, yup, this should do it?

Palmerston North Rainbow

Meant to have dinner in the Sky Tower tonight. Whatever. It’s cold again. I need to have some wine from the Marlborough region and hopefully make my way down there at some point.  I look forward to exploring the Bay of Islands this weekend in the meantime.

30/6/11

At Uni of Auckland – nice city campus. Last night we were meant to have dinner in the Sky Tower, big blue needle in the center of the city but couldn’t get a table, boo. And I said to my co-worker, but I already put it on facebook that I would be! So we had dinner at the gourmet Chinese restaurant in the building below. Does that count? People bundy off of this tower. I wish I was braver.

Sky Tower, Auckland

I finally got a good night sleep. It’s like all it took was for me to get to a city to feel more relaxed. After this next presentation I’m off on my own for the next few days. Will be nice to just do my thing.  Ooo, yes, warm sun on my toes. It’s still cold here!

Maori are the local Polynesians in this area. Typically many are in Auckland and specifically found on the North Island.

It’s now 630 pm and I’m riding solo. I did a walk up to the water… bay, harbor, sound? What the heck is it? I’m tempted to rush back to the hostel to get free pizza at 730 but then I just realized that I’m old enough and mature enough to buy my own damn meal and indulge in the 160 beers this place is known for and treat myself to a delicious meal. I’m not backpacking this time around and I’ve eaten enough toasties on campus all week to just eat something awesome. First beer, Invercargill Pitch Black Stout from New Zealand, A+.

It’s just about after work time on a Thursday and there are a lot of after work-looking men here. I wonder if it’s strange that I’m here by myself. I wish they would turn the lights up just a smidge so I can read my kindle and look like a giant dork.

Two things to note: Firstly, pumpkin is on and in everything in NZ and Aus. Like, everything. It’s good though. And even though its winter, I’m told it’s not even a seasonal thing. It’s just everywhere. And secondly, capsicums are peppers. They too are everywhere and in everything.

Next up, Grotteenbier, Belgium. It’s brewed in caves and mmmmm, yum. It’s also the local staff’s favorite as well. I’m hearing everything in this bar! Old school Killers, Beatles, Strokes, Morning Glory! Love it! Good music, good beers, and good food. All I need is some sun and I’m set.

Back to the Belgian beer. Mmmmm. Think I’ll order the mussels.

Perhaps my two beers will give me courage to go back to the hostel bar and mingle. One more, Epic Lager, New Zealand. Awesome! Bartender is cute and I fear I’m the weirdo standing at the bar, writing in her diary, excuse me, journal. Oh well.

Plan: walk back to hostel, stroll by hostel bar to scope it out, pack for tomorrow just in case, go to bar, get more beers.

1/7/11

Good vibes on Stray backpackers bus up to Bay of Island. I’m hung-over, but listening to Adele and looking out at beautiful country scenery with the sun shining is excellent. I’m laughing at the fact that Ab and I used to eat Kiwi’s with the skin on them.

So last night, made friends with Japanese girl at hostel bar while drinking local brew Tui – pretty good. Then I met a German girl who took me to a few local spots and I learned that she was a bee keeper back in Germany and is continuing her trade here in New Zealand to cultivate Queen bees. Very strangely interesting. The bathroom in Cassette bar – which is pretty sweet spot by the way, has cat pictures plastered all over the walls. In many bars, as in Sydney, they serve liquor drinks and shots out of tea pots. I like that. I spoke to guy named Neville and had to prevent myself from referring to him as Neville Longbottom to his face, as is, Harry Potter’s friend.

The smoke right now hovering over the mountains is amazing. Is that Mordor? Wow, I sound like sci-fi geek and I don’t even know much about that stuff.

I’m wondering if I’m too old now to do the hostel thing. I can afford a normal hotel, but once I get mingling with people I love it. I envy those who can just pick up, quit their job, and just travel. Work in hostel bars; sleep on bunk beds every night. When did I get so picky? All those who buy around the world tickets and travel alone. I’ve never been that fond of traveling alone but its easy here. I like it. But still, there’s a lot of 18 year olds too. Like Doug from Manchester, who’s sitting in front of me right now on the bus up North.  Still, I think it would be great to open an amazing hostel chain in North America.

There are 4 million people in New Zealand, and 40 million sheep.

Its 5:15 and I’m checked in to Salt Water Lodge in Paihia. It’s really nice and clean with en suite bathrooms and hot water! It’s still cold everywhere I go, no matter how far north I go. We cruised the Bay of Islands this afternoon. I saw dolphins, and baby dolphins, and jumping dolphins, oh, and some seals. The scenery and backdrop was super gorgy, and the water color was amazing. It rained toward the end though, and my camera unfortunately decided to break before I left for Sydney so that’s why all my pictures are blurry.

Bay of Islands from Paihia

There are 144 islands in the Bay. We went through the Holein the Rock. I just wish my camera didn’t suck for it. Then I started to feelsea sick.

Hole in the Rock

I’m meeting the girls from Arizona and Jeremy from Perth at Base for the BBQ tonight. Hope its fun!

New Zed greenery

2/7/11

Why do I always meet cute boys I’ll never see again? Alas. I had a great time up in Paihia. I went to the BBQ to meet the girls over at Base. $12 for a BBQ and a beer, not bad. Met a girl from the Isle of Man – a place between England and Ireland that I’m quite confused about the fact that I never know it existed! They’re their own entity, with their own government and currency and everything. Really?

Then I chatted with an American, Canadian and Brit. Karaoke was on in the background. I wished Emily was there so we could duet to MCR’s the Black Parade. The glow in the dark body paint came out and I’m pretty sure I looked like a fool. I lost my lipstick at some point. I saw the Milky Way later that night, I think.

My painted face

3/7/11

On a jumbo jet back to Brissy. What a week. Just bought a new camera at Duty Free. I think I’m broke at the moment but not positive. Just spending and not thinking, yikes. Is it safe to eat sushi at the airport? Oh well.

I hope everything is okay with the damn Chilean ash cloud as to not interfere with my flight. Back to reality tomorrow.

Hey! I’m over he-ya


Alibi Room

Hey! I’m over he-ya…yup, right he-ya. That’s “here” for all you people. Exactly!

So I love Sydney. Straight up, no lie. When I was traveling back in November it was places like Sydney that made me say, “Damnit, I’m going to move here!”  –  he-ya.  But let’s be honest, Brisbane isn’t’ Sydney. Brisbane isn’t New York. It’s all in its own. But that’s cool, we’ll just move along with it.

So, two weekends ago was the fabulous Queen of England’s birthday. But not really. But they celebrated it. Okay. So I had a long weekend. I spent too much money to board a plane to guess where? Sydney damnit! And I loved it all over again. I stayed out till 7 am in “the Cross” drinking expensive-cheap bottled beers and mingled with ridiculous chefs. Actually, hilarious. Attempting to get into a bar around 5 am, we kindly got denied but we’re pointed to the “open 24 hours” joint next door. Excellent.

Steph and I out in Syd

Then on a very groggy Sunday morning/afternoon we (Steph, my only friend in Australia – former Mountbatten, London, New Yorker) and I slept in late, watched some Singapore-knocked off DVDs, and finally made it out to dinner in Surry Hills around 10 pm. Yikes, the rain was pouring and it was “cold”. It was quote – cold – merely because, yes, it was damn cold, but I still don’t feel dignified to complain. So another late night out in the Cross left found me dumbfounded confronting a very cute boy I found myself confronting back in November, really? Sweet.

Back in Brissy I have housemate drama but thankfully it’s resolved. Samm and I are awaiting a new roomie to make this home fabulous and beautiful and charming. This week is filled with a local sales conference in our Milton office so everyday I’m delivering what I would like to think are compelling presentations to sales reps staring back at me blank-faced. At least I get delicious food and wine in the evenings and free lunch in the afternoons. These events cannot compare the US shenanigans that go on in exotic locations around the US – with late night swimming and hotel room parties, but alas, they’ll suffice.

So am I missing anything? Ummm.  I’ve been laughing most often, which seems daily, at hearing the term “here”, pronounced, “he-ya”. It’s one syllable for us, two for them.  It’s awesome.

There’s a Winter Festival going on Sydney, Melbourne and Brisbane right now. The one in Brissy is in King George Square, where I switch my bus in the evenings. On Thursday I thought I’d take a gander to scope things out. I heard rumors of things such as ice-skating and mulled wine. The rumors were true, but I must be honest, the scale of this event was like the Nutcracker to a local play. I even feel silly of thinking of winter things, although it is winter and all, but with you all tan, and glorious in the sun. Anyway, needless to say, the idea is cute, and on a Friday or Saturday this place be hopping, but it’s nothing to take the time that I’m doing right now to write home about. I guess I just wanted to share a caption for the pictures.

Winter Fest

Last Friday evening I witnessed local Aussie white rap sensations Evil Eddie. It’s like Eminem, but not, all over again. It was actually kind of cool. The most memorable line was “show your back to us, shake that glutinous maximous”. Awesome Edie! But seriously, after a mediocre night out in the Valley, Edie was a saving grace! I had a sentimental moment of Mikey-G rapping in the shed back in the day. Love it!

Evil Edie

Sunday, after eating delicious left over Indian takeaway I decided to run, and I sure as hell ran – just like Forest. I ran up the hills, and over the Story Bridge. It was pretty sweet. I came back, cleaned the apt – was dumbfounded in the grocery store trying to select cleaning product – having a cleaning lady for the past 5 years will do this to you – how the heck does it work? I have to what! With what? To the ….seriously! Yea it sucked, and now I think I should convince the others to just pay for someone to do it on our behalf, seriously.

So yea, after cleaning I walked to the Eagle Street Pier to visit their Sunday markets. I love crap, so this was excellent. I even bought some jewels. At this point it was mid-day, and I thought there is no point in traveling home, as I have to meet for work drinks in a just a few hours so it was a quick jaunt to the city for a more-expensive than New York ($50!) mani-pedi session before walking the 30 minutes to our office. Holy shnikes. If I knew I’d be walking so much all day, I would have never run over the damn Story Bridge. Aside from the awesomeness it was.

Eagle Street Pier

Last night, Samm and I wandered across the street to Alibi Room – a quirky pub on the corner that features local artwork and a laid back vibe, where I relived my college days playing Galaga, the video game, creating a top score like a top dork and knocking back a few delicious ones while bonding.

This week is filled with more presentations but hopefully my next communication will be exciting. I have this weekend –guess where? Sydney bound then about 7 days in New Zealand! Yay! I also failed to mention I’m day 4 without smoking. Let’s make this happen!

Cheers!